Category

Pastry

143 products found.

Croissant, margarine, bended

Article ID: 27776 FKB code: K400
  • Weight: 60 g
  • Total units: 200 units
  • Brand: BANQUET D'OR®
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Chocolate banana roll

Article ID: 21551 FKB code: K41
  • Weight: 78 g
  • Total units: 152 units
  • Brand: BANQUET D'OR®
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Chocolate flavored croissant 3.52 OZ

Article ID: 51624
  • Weight: 100 g
  • Total units: 60 units
  • Brand: BANQUET D'OR®
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Chocolate roll with butter

Article ID: 53453
  • Weight: 80 g
  • Total units: 90 units
  • Brand: BANQUET D'OR®
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Bake'Up® Butter Croissant

Article ID: 60048 FKB code: K174
  • Weight: 60 g
  • Total units: 100 units
  • Brand: BANQUET D'OR®
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CHOCOLATE ROLL

Article ID: 38729
  • Weight: 75 g
  • Total units: 165 units
  • Brand: REFLETS DE GELFIN’OR®
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CROISSANT

Article ID: 36373
  • Weight: 65 g
  • Total units: 168 units
  • Brand: REFLETS DE GELFIN’OR®
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CHOCOLATE ROLL

Article ID: 36889
  • Weight: 85 g
  • Total units: 141 units
  • Brand: REFLETS DE GELFIN’OR®
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Sausage roll

Article ID: 12802 FKB code: B93
  • Weight: 80 g
  • Total units: 42 units
  • Brand: BANQUET D'OR®
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Preproved Danish whirl with nibbed sugar

Article ID: 49713
  • Weight: 120 g
  • Total units: 36 units
  • Brand: BANQUET D'OR®
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CHOCO-HAZELNUT FILLED CROISSANT

Article ID: 52252 FKB code: KB220
  • Weight: 80 g
  • Total units: 48 units
  • Brand: BANQUET D'OR®
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Straight butter croissant, preproved

Article ID: 54202
  • Weight: 80 g
  • Total units: 75 units
  • Brand: BANQUET D'OR®
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Inspiring recipes

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APPLE TURNOVER

How to make Apple Turnover with St-Allery.

Crunchy winter vegetables with quail

In the autumn, poultry and game are back on the menu. There is then a focus on pheasant, turkey, chicken and pigeon, but quail should definitely be mentioned

SCOTTISH BURGER

Lemon

How to make patisserie in the shape of a lemon with GOLD CUP® CHANTY DECO, a sweetened, vegetable preparation for whipping.

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