- Convenience level Ready to Bake
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Instructions
Thawing: 30 min at ambient temperature. Preheating: oven to 200°C - 395°F. Baking: 20-25 min at 200 +/-10°C - 395 +/-20°F. Glazed
product: for best results bake without steam. Maple flavoured syrup: defrost the syrup, cut off a small edge of the bag and string
3g over the product just after baking. These instructions are merely indicative, baking time and baking temperature depend on the
type of oven. DO NOT REFREEZE AFTER DEFROSTING. - Shelf life after production 12 Month
- Storage temperature max -18°C
- Weight per piece 98 g
- Items per box 60
- EDU dimensions 0,396 X 0,296 X 0,146 M
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Vegetarian
Based upon EVU definition & ISO 23662:2021Read more
These products contain no ingredients, additives, flavourings or any other substance of animal origin.
Exceptions are made for milk, birds’ eggs, beeswax, honey and propolis (a glue-like substance taken from beehives).
Brand
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