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Round Focaccia with rosemary

Article ID

28036

EAN Code

5413476934888

FKB code

L41

0,100 KG
5,500 KG
55 units

Allergy Information

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Tags

Dinner

Let the products thaw for +/- 60 minutes at room temperature, bake the products for 4-6 minutes in a preheated oven at 200°C.
Once defrosted, store cold (max. 7°C) and consume within 24 hours.
DO NOT REFREEZE AFTER DEFROSTING.

LANTERNA® round focaccia with rosemary. A welcome addition to your first and main course.

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