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Frozen bakery products
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Breads, pastry, sweet treats, patisserie and savoury products are part of our range of frozen bakery products. Vandemoortele sells them to professional users and retailers. They bake and finish them as fresh, tasty products for the actual consumer. The products are marketed under known brands but Vandemoortele also produces customised recipes on request from the client.

With the concept "Croustifrance" Vandemoortele is able to approach the local supermarkets with a focussed total package based on full service, training and follow-up.

With ‘Les Pains Pérènes de Roland Cottes’ Vandemoortele offers a unique range of bread specialities, made according to a traditional recipe from the French Pyrenees. The classic bread range (baguettes, bread rolls, etc.) is a popular product in the Vandemoortele bread assortment and is sold under the brand name Banquet d’Or.

Sweet treats
Vandemoortele offers different products under the concept of ‘The Originals*’. Products that are made according to an original American recipe. The locomotive behind this range are the donuts that Vandemoortele sells in more than 20 European countries. As European market leader, Vandemoortele produces more than one million donuts each day. Delicious muffins, chewy cookies and scrumptious brownies complete this range of American products.

Vandemoortele produces a broad assortment of pastry for different applications: read to serve, ready to bake and ready to prove. The products are the result of the experience and expertise of artisan bakers. From French croissants to Canadian maple pecan pastries or Belgian butter pastries, Vandemoortele pastry specialities delight palates throughout the whole of Europe. These products are also sold under the brand name Banquet d'Or and Croustifrance.

The complete range of patisserie is ready to serve. Our bavarois come in more than 20 different flavours under the brand names of Banquet d’Or and La patisserie du chef. Our patisseries also include cakes baked in baking tin shapes, round cakes and tarts. This range of patisserie excels thanks to its rich fruit content and chocolate decorations.

Savoury products
Savoury (bread) products such as focaccia and the best Italian ciabatta are sold under the brand name Lanterna and are ready to bake.

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